Dinner Menu
January 19, 2025Family Style Dinner Menu
January 25, 2025-
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Lunch Appetizers
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Antipasto Platter
$15.00Italian meats and cheese served with a variety of accompaniments
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Bacon Cajun Shrimp
$18.00Gulf Shrimp wrapped in bacon, cajun seasoned and broiled.
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Brick Steak
$24.00Tenderloin Tips sautéed with garlic and wine, served with garlic bread
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Calamari
$16.00Tender cuts of calamari steak, lightly breaded and fried. With remoulade sauce.
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French Onion Soup au Gratin
$8.00 -
Goat Cheese Napoleon
$18.00Creamy goat cheese, roasted garlic, roasted red peppers, basil pesto, olive oil and pine nuts, With toasted Tuscan bread
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Italian Sausage
$13.00Sautéed with peppers, onions and beef jus
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Mushrooms or Zucchini
$9.00Lightly coated and deep friedapp
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Onion Rings
$9.00Hand dipped and deep fried
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Shrimp Cocktail
$16.00Grilled and Chilled and slightly seasoned. With our house made cocktail sauce
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Soup of the Day
$4 cup $6 bowl
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Salads
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Andrea's Chopped Salad
$14.00A tasty blend of chopped vegetables, lettuce and crushed flat bread in a balsamic vinaigrette.
ADD GRILLED NATURAL CHICKEN BREAST $8, CAJUN TENDERLOIN TIPS $12, GRILLED SHRIMP $10
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Citrus Salmon Salad
$23.00Grilled salmon, Mandarin oranges, red bell pepper, shaved red onion and toasted almonds on mixed greens with citrus vinaigrette
ADD GRILLED NATURAL CHICKEN BREAST $8, CAJUN TENDERLOIN TIPS $12, GRILLED SHRIMP $10
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Mandarin Shrimp Salad
$22.00Fresh greens tossed with almonds, oranges, diced red peppers, cucumbers and a sesame ginger vinaigrette. Topped with panko fried shrimp
ADD GRILLED NATURAL CHICKEN BREAST $8, CAJUN TENDERLOIN TIPS $12, GRILLED SHRIMP $10
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Mediterranean Salad
$16.00Mixed greens tossed in an olive oil, lemon vinaigrette with feta cheese, tomatoes, red onion, Kalamata olives, beets and pita chips
ADD GRILLED NATURAL CHICKEN BREAST $8, CAJUN TENDERLOIN TIPS $12, GRILLED SHRIMP $10
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Michigan Cherry Salad
$13.00Romaine lettuce, bleu cheese, dried cherries, walnuts and raspberry vinaigrette topped with grilled, sliced chicken breast
ADD GRILLED NATURAL CHICKEN BREAST $8, CAJUN TENDERLOIN TIPS $12, GRILLED SHRIMP $10
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Salad & Soup
$12.00Your choice of a half Sammy's Caesar, half Michigan Cherry, or a tossed salad with a bowl of soup.
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Sammy's Caesar Salad
$12.00With Romaine lettuce, parmesan, house made croutons, and our own Sammy Caesar dressing
ADD GRILLED NATURAL CHICKEN BREAST $8, CAJUN TENDERLOIN TIPS $12, GRILLED SHRIMP $10
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Sandwiches
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Chicken Picante Sandwich
$17.00Two medallions of our chicken picante on a toasted Sibley roll and picante sauce for dipping. Served with fries.
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Classic Club Sandwich
$15.00Choice of white, rye, or wheat toast with our sliced roasted turkey breast, bacon, lettuce, tomato, and mayo. Served with fries.
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Meatball Hoagie
$16.00Our house made beef tenderloin meatballs with melted mozzarella on a Sibley roll.
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Oven Roasted Turkey Breast Sandwich
$14.00Our oven roasted sliced turkey breast on white, rye, or wheat bread with lettuce, tomato, havarti cheese, and mayo. Served with fries.
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Sibley Burger
$16.00Our famous half pound, ground Wagyu beef burger, on a Sibley roll. With fries
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Steak Sammy Sandwich
$32.00Our 2 piece Steak Sammy served on a Sibley roll with our Sammy sauce on the side for dipping. Served with fries.
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Sibley's Specialties
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Chicken Leelenau
$23.00 -
Chicken Marsala
$22.00Breast medallions sautéed in our marsala mushroom wine sauce
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Chicken Picante
$22.00Tender breast medallions sautéed with lemon, garlic, and wine
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Fettucine Alfredo
$23.00Creamy parmesan sauce over fettuccini noodles
+ Add grilled all natural chicken breast for $5
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Linguini Aglio Olio
$20.00Linguini noodles sautéed with roasted garlic oil, San Marzano tomatoes, and fresh herbs
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Mediterranean Pasta
$23.00Penne tossed with roasted red peppers, sun dried tomatoes, goat cheese, fresh tomatoes, pine nuts, Kalamata olives, and garlic olive oil
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Pasta Bolognese Pappardelle
$22.00Our old world Bolognese sauce slowly simmered, made with braised beef tenderloin, served over fresh pappardelle pasta
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Sonoma Chicken
$23.00Breast medallions in a white wine lemon sauce with capers, artichoke hearts, and sun-dried tomatoes
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Seafood Entrees
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Atlantic Salmon
$26.00Fresh Norwegian salmon fillet with our citrus beurre blanc
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Bass Ale Fish & Chips
$22.00Icelandic cod fried in a bass ale batter with lemon, tartar sauce and fries
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Brown Butter Icelandic Cod
$23.00Fresh Atlantic Cod broiled with a browned lemon herb butter
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Coconut Shrimp
$24.00Gulf shrimp breaded in our coconut batter and deep fried golden brown, served with orange marmalade sauce
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Lake Perch Fillets
$30.00Lightly seasoned and fried, with our tartar sauce and lemon
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